Chinese Food

Tiramisu

Tiramisu

It's full of tiramisu

Tiramisu is a dessert full of stories. Although I always think the legendary love story about tiramisu is a little strange, after all, it's a legend. We don't need to investigate its authenticity. The reason why tiramisu is so fascinating is tha... ...

[simple and delicious] tiramisu soft body version

Without coffee liqueur, you can dissolve a bag of instant coffee powder in rum instead. Personally, tiramisu is a simple and delicious dessert. It's easier to give away friends than other cakes. The soft body version takes the spoon to eat more ... ...

Tiramisu

I make a lot of cream for tiramisu. Maybe I can make an eight inch tiramisu. It tastes good.

Strawberry tiramisu (hard body) (super detailed steps display)

Tiramisu, as the representative of Italian desserts, is simple in appearance and rich in taste. It is a fashionable dessert popular in various baking workshops and Western restaurants. It is also one of the desserts that I have always been think... ...

Mascarpone cheese strawberry cake roll

I'm referring to the original mascarpone cake roll. Then I added strawberry stuffing and strawberry decoration. Combine my favorite strawberries and cheese - good looking and delicious-

Tiramisu

Super simple soft tiramisu

I've always wanted to try tiramisu. I've checked many prescriptions. Soft and hard. Light cream and protein. Rum and coffee Mainly for children to eat. Consider various reasons to improve such a non authentic version of tiramisu. Thank you for your help

Tiramisu cake 8

Tiramisu: I love you. Take me away.

The taste is excellent and the decoration can be matched at will. It's six inch-

Tiramisu

I have done tiramisu many times. I also taught eight students to do it at the same time. There are traditional raw eggs and improved cooked eggs. Here is the traditional version. It was done five years ago. Three times in two weeks. So the finis... ...

Tiramisu thousand story

Tiramisu version of French thousand layer cake ~ -

Tiramisu Traditional Version (including finger biscuit method)

Tiramisu

I've shared with you the practice of finger biscuits before. Today I've prepared tiramisu's practice for you.

Finger biscuit tiramisu

Tiramisu Dabao's favorite food is to make a round 6-inch cake every time. I remember one time when such a 6-inch wood was cut off and a mold was sprinkled with cocoa powder and Dabao for 15 minutes. If you scoop it, I scooped it clean and a smal... ...

Tiramisu cake (Matcha / cocoa)

Tirasumisu cake is a favorite dessert. I have never tried it. From winter to spring, so starts in spring.

Tiramisu

I haven't done tiramisu for a long time. I miss it a bit. Specially bought the material online today made the soft body version to install in the small cup. It's very convenient to eat. Remember to vote for me if you like. Thank you-

Tiramisu

Tiramisu is the classic dessert in Italy. It is said that after eating the delicious tiramisu, you will be happy as if you are in a fairyland. Shen Hongfei praised in dessert that it uses the bitterness of espresso, the moistening of eggs and su... ...

Mascarpone cheese Matcha cake roll

The cake with white sugar and full eggs tastes more warm and full-bodied. The freshness of Matcha powder and the lubrication of mascarpone cheese also complement each other. It comes from Xiaogu's recipe. Some changes have been made. The green o... ...